Inferno Bistro Series 85
An amazing high production REVOLVING BRICK OVEN with one of the smallest foot prints possible for wood/gas and heated revolving floor technology! This oven is the ultimate for smaller spaces or locations looking to add pizza as another attraction. Great for small bars, existing restaurants and new locations that want to offer pizza as part of their menu. Wood /Gas Combination and Patented Floor Heat!! Four 12′ pies at a time can cook pizza in 90 seconds. Temperature ranges from 700°F to 800°F for amazing brick oven pies or Neapolitan pizza. Cooking floor is 85 centimeters. Join The Revolution!