FAST CASUAL PIZZA

REVOLVING BRICK OVEN

THE FUTURE OF PIZZA

The New York Brick Oven company has the ultimate solution for the high volume demand of today’s fast casual chains: The “Revolving Brick Oven!” This  is one of the most important pieces of equipment on the market today when it comes to making artisan pizza in high volume.

ULTIMATE SOLUTION

Fast Casual Pizza Restaurant Delevopment

TYPES OF CUSTOM OVENS:

Having worked with dozens of Fast Casual Pizza Restaurant concepts (from well established to start-ups), it has become painfully obvious that after you create a catchy design and brand image.

FEATURES & BENEFITS

FEATURES:

Wood fired and Gas Combination

Patented Heated revolving floor: The only one in the industry

Digital temperature control

Adjustable revolving floor speed

Easy clean out drawer for ash removal

Super efficient

Ease of operation

Viewing window

Glass Door (heat shield)

Benefits:

Ease of Operation – No skilled labor required to cook pizzas

Labor Savings – Save tens of thousands of dollars in labor per year

Consistent Products – Produce the same perfect pizza every time

Amazing Visual Experience – That will set you apart from any competition

Can be installed through any standard 36″ door opening

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