Revolving Brick Oven Cooking
Let’s Get Cooking
Revolving Brick Oven Cooking! Check out the Pizza school of New York Team demonstrating Revolving brick oven cooking with incredible creation in the Inferno Series 140 Gas Wood Oven, New York Brick Ovens is the Industry leader in revolving brick ovens and fast-casual pizza solutions!
Revolving Brick Oven Cooking and Pizza School
If you want to learn to learn the art of pizza and Revolving Brick Oven Cooking, incredible
dishes check out the Pizza School of New York. They teach the art of pizza and everything you can think of!
Learn from the best!!!! Here at the Pizza School of New York, our courses are taught by three World Champion Pizza Makers: Scot Cosentino, Andrew Scudera, and Salvatore Russo. Our students grasp every aspect of what we teach because of a professional live environment, with personal one on one instruction. Our students leave with the ability and confidence to create some of the best pizza’s in the world. As you can see from the video below, our students get a taste of Wood Fired cooking at it best with many other great profitable menu ideas other than just pizza!
The best investment to make when getting into the pizza business is to first invest in yourself.
The Goodfella’s Pizza School of NY will give you the experience you need to be a powerhouse in a very competitive pizza market. We can teach you many styles of pizza, not just one style like other schools. The one on one personal training is the only way to learn. The benefit to one on one training is tremendous, allowing our students to pause the class and ask important questions they need answers to, mastering every task they learn along the way. It’s a live environment where not only are you learning, you are serving the actual patrons of the restaurant and getting the true experience of the restaurant atmosphere and true customer satisfaction. So call us today if you’re serious about being the best and avoiding the pitfalls a novice makes in this business. 718-987-2422
Revolving Brick Oven Cooking
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