Having worked with dozens of Fast Casual Pizza concepts (from well established to start ups) it has become painfully obvious to me that after you create a catchy design and brand image your next major obstacle is to have a fantastic pizza that can be assembled and cooked in a very fast and consistent manor. For speed of production and a consistent bake the the revolving brick oven outperforms any old fixed deck oven and makes it fool proof to boot. How is that? The revolving brick oven will out cook an oven with same size cooking surface by at least 2 to 1 in terms of speed. The revolving oven is consistent and does not require constant shifting of the pizza and moving it around the surface for an even bake. The revolving oven maintains consistent cooking surface temperature and the entire surface can utilized unlike a conventional oven which loses surface area because you can’t cook close to the fire. That is exactly why the hot new concepts are “Joining the Revolution” and purchasing revolving brick ovens from the New York Brick Oven Company.
When your brother is a World Champion pizza maker and says ” hey, I made you a pie” you listen. When it is lunch time and it’s one of your favorites, you really listen. I find that anything you have on a daily basis and is always available to you seems to be taken for granted. Once in a while you snap into the moment and realize just how lucky you are. Today was one of those moments. We have pizza everyday. Not just some “pizza” but a truly good pizza made with fresh mozzarella, handmade dough, a fantastic sauce and cooked in a revolving, wood burning brick oven to boot. Pizza people from all over the world, some of them pizza royalty, come by to say hello, shoot the breeze and enjoy talking pizza over a fresh hot pie. I take it for granted most of the time but when my little brother told me he made a pie today it hit home. I realized how truly lucky I am to have my brother beside me every day, working with me, creating with me and enjoying this mixed bag of tricks called life. I want to take a moment to say “thank you Scot for that great pizza and thanks for being my brother.
When you really need to cook with fire in a stone hearth brick oven and only the best will do-call the New York Brick Oven Company. Decades of experience cooking the finest pizza in brick ovens and owning and operating many pizza restaurants makes them uniquely qualified to answer your questions and help you decide on the best oven for your concept. Not only that but they welcome you to come and cook with them in a world famous working NY restaurant and try it yourself under real world conditions.
Its not just about making pizza, we make an incredible combination of dishes in our ovens. Breads, fish, steaks, chicken, vegetables, and of-course great pizza. The Brick oven can cook anything you can think of only better and faster! So if you want an oven that can do it all, that’s what we offer. Custom brick ovens, grills , revolving brick ovens what ever you need give us a call and we will be glad to discuss your project! www.brickovensforsale.com
This is one of the latest coal fired brick ovens. It has a custom facade installed by our team as well. If you looking to create great pizza, and have an amazing coal fired brick oven that will out cook any oven with ease of operation. We custom build ovens world wide. Wood Fired, Coal, Gas, or any multi fuel oven that you can think of. If your looking for a revolving oven we have them too. They are the best ovens on the planet. Ease of operation perfect products every time. Why depend upon employees for perfection when your oven can do it every time. No sick days no problems just great pizza!!!
When it comes to custom brick ovens we are the best! We build all shapes and sizes. True Neapolitan Ovens Rectangle brick Ovens gas fired ovens or coal. Our master craftsmen have built custom brick ovens all over the world. If you are looking for a custom brick oven builder call us today and we will be glad to discuss your options.
(718) 668- 2310
We build custom brick ovens! The best thing about our ovens is that we can build them any way you like them. Wood-fired Brick Ovens, Gas Fired Brick Ovens or Coal. (more…)